Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens. Our restaurants have shared cooking and preparation areas and the possibility exists for food items to come into contact with other food products. Please be aware that our restaurants use gluten and ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, sesame, soy and wheat). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *These items may be served raw or undercooked. To view location-specific menus, visit our locations page. Served in a Pineapple Vessel.Selections vary by location. Finished with a Spritz of Proprietary “Winter Perfume”Ĭrown Royal Deluxe, Bulleit Bourbon, Ancho Reyes Verde Liqueur, Piña Reàl, George Spiced Pear Liqueur, Vanilla Reàl and Lemon Juice Topped with Calabria Moscato. Wheatley Vodka, Monin Dragon Fruit Syrup, Fresh Lime Juice,įever-Tree Lime Yuzu Soda. Served in a Pipette with Dehydrated Blood Orange. Wild Turkey Longbranch Bourbon, Aperol, Liber & Co. Garnished with Star Fruit and Edible Pearl Grey Goose Vodka, St-Germain Elderflower Liqueur, Blue Raspberry Syrup, Lemon Juice and La Marca Prosecco. Rémy VSOP Brandy, Mango Puree, Honey Syrup, Hendrick’s Gin, St-Germain Elderflower Liqueur, Our Signature Cocktail made with Bacardi Superior Rum, Domaine De Canton Ginger,įresh Lime Juice, Monin Banana Syrup, and Bols Blue Curacao Patrón Silver Tequila, Patrón Citrónge Orange, Lime Grey Goose Vodka, Kahlúa, Espresso, Espresso BeansĬalirosa Rosa Blanco Tequila, Pink Grapefruit, George Dickel Rye, Carpano Antica Formula Sweet Vermouth,įee Brothers Peach Bitters. Crown Royal Regal Apple Whisky, Ketel One Vodka,
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